{"created":"2023-05-15T11:33:56.309144+00:00","id":221,"links":{},"metadata":{"_buckets":{"deposit":"95f229da-136f-402f-a6c9-4a4ea0b82c23"},"_deposit":{"created_by":2,"id":"221","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"221"},"status":"published"},"_oai":{"id":"oai:cur-ren.repo.nii.ac.jp:00000221","sets":["2:35:37"]},"author_link":["5269","5270"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1971-03-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"8","bibliographicPageStart":"1","bibliographicVolumeNumber":"2","bibliographic_titles":[{"bibliographic_title":"中国短期大学紀要"},{"bibliographic_title":"Journal of Chugoku Junior College","bibliographic_titleLang":"en"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"中国短期大学"}]},"item_10002_rights_15":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"河上 敦子"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00382345","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0914-1227","subitem_source_identifier_type":"ISSN"}]},"item_10002_subject_21":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"490","subitem_subject_scheme":"NDC"}]},"item_10002_text_24":{"attribute_name":"出版者(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Chugoku Junior Cllege"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"河上, 敦子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Kawakami, Atsuko","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-10-03"}],"displaytype":"detail","filename":"J02_001_008.pdf","filesize":[{"value":"312.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"J02_001_008.pdf","url":"https://cur-ren.repo.nii.ac.jp/record/221/files/J02_001_008.pdf"},"version_id":"c53e427b-dc86-47a2-85d1-76c91a57af3e"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"食品中のセレン定量法","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"食品中のセレン定量法"}]},"item_type_id":"10002","owner":"2","path":["37"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-10-03"},"publish_date":"2018-10-03","publish_status":"0","recid":"221","relation_version_is_last":true,"title":["食品中のセレン定量法"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-05-15T17:56:16.928240+00:00"}