{"created":"2023-05-15T11:33:53.773626+00:00","id":162,"links":{},"metadata":{"_buckets":{"deposit":"d5de8ad3-4431-43e9-85d8-66f7ec9e548d"},"_deposit":{"created_by":2,"id":"162","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"162"},"status":"published"},"_oai":{"id":"oai:cur-ren.repo.nii.ac.jp:00000162","sets":["2:6:7"]},"author_link":["7438","7436","7432","7431","7435","7433","7437","7434"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2006","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"34","bibliographicPageStart":"29","bibliographicVolumeNumber":"5","bibliographic_titles":[{"bibliographic_title":"Chugokugakuen journal"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Antiseptic activity of Kitocohol, a commercially developed reagent intended for use as an antiseptic for foodstuffs, was examined in term of effect on the proliferation of virulent bacteria in the presence of the reagent in culture media. It was effective to inhibit proliferation of gram positive bacteria, S. aureus, B. subtilis, E. faecalis and C. perfringens at the concentration of 0.1% in liquid media as well as on solid media. The effect was bactericidal and the effectiveness lasted stably for 4 weeks in both liquid media and solid media if it was kept in a well sealed bag. Gram negative bacteria, E. coli, lI: parahemolyticus, S. enteritidis and P. aeruginosa were less sensitive to the reagent even at the concentration of over 1%in the media. An antiseptic factor in the reagent could be chitosan, and the application for practical usage of Kitocohl was suggested.","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"中国学園大学/中国短期大学"}]},"item_10002_relation_12":{"attribute_name":"論文ID（NAID）","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"110006426552","subitem_relation_type_select":"NAID"}}]},"item_10002_rights_15":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"中国学園大学/中国短期大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA11806612","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1348-1452","subitem_source_identifier_type":"ISSN"}]},"item_10002_subject_21":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"490","subitem_subject_scheme":"NDC"}]},"item_10002_text_24":{"attribute_name":"出版者（英）","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Chugokugakuen University / Chugoku Junior Cllege"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"林, 英生"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"真鍋, 芳江"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"高, 早苗"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Koujima, Izumi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Hayashi, Hideo","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Manabe, Yoshie","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Ko, Sanae","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Koujima, Izumi","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-10-04"}],"displaytype":"detail","filename":"5_029_034.pdf","filesize":[{"value":"757.2 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"5_029_034.pdf","url":"https://cur-ren.repo.nii.ac.jp/record/162/files/5_029_034.pdf"},"version_id":"3787f0f0-5de2-4631-9b79-06a731f3a90a"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Kitocohol^R","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"chitosan","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"virulent bacteria","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"bactericidal effect","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"antiseptic","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Kitocohol^R","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"chitosan","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"virulent bacteria","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"bactericidal effect","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"antiseptic","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Effect of Kitocohol^R on Proliferation of Virulent Bacteria","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Effect of Kitocohol^R on Proliferation of Virulent Bacteria","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"2","path":["7"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-10-04"},"publish_date":"2018-10-04","publish_status":"0","recid":"162","relation_version_is_last":true,"title":["Effect of Kitocohol^R on Proliferation of Virulent Bacteria"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-05-15T11:54:18.542474+00:00"}