{"created":"2023-05-15T11:34:41.959700+00:00","id":1039,"links":{},"metadata":{"_buckets":{"deposit":"cfc92058-55cf-46e6-8e1d-2f6ffc1ca4d5"},"_deposit":{"created_by":4,"id":"1039","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"1039"},"status":"published"},"_oai":{"id":"oai:cur-ren.repo.nii.ac.jp:00001039","sets":["2:6:93"]},"author_link":["7605","7616","7604"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"9","bibliographicPageStart":"1","bibliographicVolumeNumber":"17","bibliographic_titles":[{"bibliographic_title":"CHUGOKUGAKUEN Journal"},{"bibliographic_title":"CHUGOKUGAKUEN Journal","bibliographic_titleLang":"en"}]}]},"item_10002_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"Background\nInadequate sleep is known to be related to obesity-related diseases and also considered to be associated with dietary nutrition intake. Tracked dietary patterns have been reported which show that lifestyle during adolescence may be a determinant of overweight status and sleep behavior in adulthood. Thus, it is important to confirm the relationship between sleep behavior and dietary nutrition intake in younger individuals.\nObjective\nThe aim of this study was to clarify the influence of ingested nutrients on poor sleep behavior.\nParticipants\nWe examined 177 university students from a sample of 187 (43 males, 144 females), with ages ranging from 18︲24 years.\nMeasurable outcome\nThe Pittsburgh Sleep Quality Index (PSQI) was used to assess sleep behavior. Dietary intake was evaluated using a self-administered diet history questionnaire. Based on the PSQI results, the participants were divided into the favorable and unfavorable groups, and the amounts of nutrient intake were compared between them.\nResults\nAlthough none of the specific nutrients surveyed showed a relationship with poor sleep quality or long sleep latency, students with short sleep duration consumed a significantly lower amount of soluble fiber, as shown by multivariate analysis.\nConclusion\nOur findings suggest that ingestion of soluble dietary fiber may be desirable for obtaining an adequate sleep time and prevention of obesity-related diseases. Nevertheless, additional studies including a longitudinal investigation are required to confirm our findings.","subitem_description_type":"Other"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24770/00001033","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"中国学園大学/中国短期大学"}]},"item_10002_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"Cappuccio FP, Taggart FM, Kandala NB, Currie A, Peile E, Stranges S, Miller MA. Meta-analysis of short sleep duration and obesity in children and adults. Sleep. 2008;31(5):619-26."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Stranges S, Dorn JM, Cappuccio FP, Donahue RP, Rafalson LB, Hovey KM, Freudenheim JL, Kandala NB, Miller MA, Trevisan M. A population-based study of reduced sleep duration and hypertension: the strongest association may be in premenopausal women. J Hypertens. 2010;28(5):896-902. Available from: doi: 10.1097/HJH.0b013e328335d076"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Knutson KL. Sleep duration and cardiometabolic risk: a review of the epidemiologic evidence. Best Pract Res Clin Endocrinol Metab. 2010;24(5):731-43. Available from: doi: 10.1016/j.beem.2010.07.001 "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Grandner MA, Jackson N, Gerstner JR, Knutson KL. Dietary nutrients associated with short and long sleep duration: data from a nationally representative sample. Appetite. 2013;64:71-80. Available from: doi: 10.1016/j.appet.2013.01.004"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Katagiri R, Asakura K, Kobayashi S, Suga H, Sasaki S. Low intake of vegetables, high intake of confectionary, and unhealthy eating habits are associated with poor sleep quality among middle-aged female Japanese workers. J Occup Health. 2014;56(5):359-68."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Dashti HS, Follis JL, Smith CE, Tanaka T, Cade BE, Gottlieb DJ, Hruby A, Jacques PF, Lamon-Fava S, Richardson K, Saxena R, Scheer FA, Kovanen L, Bartz TM, Perälä MM, Jonsson A, Frazier-Wood AC, Kalafati IP, Mikkilä V, Partonen T, Lemaitre RN, Lahti J, Hernandez DG, Toft U, Johnson WC, Kanoni S, Raitakari OT, Perola M, Psaty BM, Ferrucci L, Grarup N, Highland HM, Rallidis L, Kähönen M, Havulinna AS, Siscovick DS, Räikkönen K,Jørgensen T, Rotter JI, Deloukas P, Viikari JS, Mozaffarian D, Linneberg A, Seppälä I, Hansen T, Salomaa V, Gharib SA, Eriksson JG, Bandinelli S, Pedersen O, Rich SS, Dedoussis G, Lehtimäki T,Ordovás JM. Habitual sleep duration is associated with BMI and macronutrient intake and may be modified by CLOCK genetic variants. Am J Clin Nutr. 2015;101(1):135-43. Available from: doi: 10.3945/ajcn.114.095026 "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Ambrosini GL, Emmett PM, Northstone K, Jebb SA. Tracking a dietary pattern associated with increased adiposity in childhood and adolescence. Obesity. 2014;22(2):458-65. Available from: doi: 10.1002/oby.20542"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Ge S, Kubota M, Nagai A, Mamemoto K, Kojima C. Retrospective individual tracking of body mass index in obese and thin adolescents back to childhood. Asia Pac J Clin Nutr. 2011;20(3):432-37."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Ambrosini GL, Emmett PM, Northstone K, Howe LD, Tilling K, Jebb SA. Identification of a dietary pattern prospectively associatedwith increased adiposity during childhood and adolescence. Int J Obesity. 2012;36(10):1299-1305. Available from: doi: 10.1038/ijo. 2012.127 "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Sasaki S, Yanagibori R, Amano K. Self-administered diet history questionnaire developed for health education: a relative validation of the test-version by comparison with 3-day diet record in women. JEpidemiol. 1998;8(4):203-15. "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Murakami K, Sasaki S, Takahashi Y, Okubo H, Hirota N, Notsu A, Fukui M, Date C. Reproducibility and relative validity of dietary glycemic index and load assessed with a self-administered diet-history questionnaire in Japanese adults. Br J Nutr. 2008;99(3):639-48."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"The Council for Science and Technology, Ministry of Education, Culture, Sports, Science, and Technology, Japan. Standardtables of food composition in Japan. 5th ed. Tokyo: Printing Bureau of the Ministry of Finance. 2005. Available from http://journals.sagepub.com/doi/full/10.1177/1099800413501539 Japanese, English.  "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Doi Y, Minowa M, Uchiyama M, Okawa M, Kim K, Shibui K, Kamei Y. Psychometric assessment of subjective sleep qualityusing the Japanese version of the Pittsburgh Sleep Quality Index (PSQI-J) in psychiatric disordered and control subjects. Psychiatric Res. 2000;97(2-3):165-72. "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Buysee DJ, Reynolds CF 3rd, Monk TH, Berman SR, Kupfer DJ. The Pittsburgh Sleep Quality Index: a new instrument for psychiatric practice and research. Psychiatric Res. 1989;28(2):193-213."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Afaghi A, O’Connor H, Chow CM. High-glycemic-index carbohydrate meals shorten sleep onset. Am J Clin Nutr. 2007;85(2):426-30."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Cappuccio FP, D’Elia L, Strazullo P, Miller MA. Sleep duration and all-cause mortality: a systematic review and meta-analysis of prospective studies. Sleep. 2010;33(5):585︲92."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Dashti HS, Scheer FAJL, Jacques PF, Lamon-Fava S, Ordovas JM. Short sleep duration and dietary intake: epidemiologic evidence, mechanisms, and health implications. Adv Nutr. 2015;6(6):648-59. Available from: doi: /10.3945/an.115.008623"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Spiegel K, Tasali E, Penev P, Van Cauter E. Sleep curtailment in healthy young men is associated with decreased leptin levels, elevated ghrelin levels, and increased hunger and appetite. Ann Intern Med. 2004;141(11):846-50."}]},{"subitem_relation_name":[{"subitem_relation_name_text":"St-Onge MP, Roberts A, Shechter A, Choudhury AR. Fiber and saturated fat are associated with sleep arousals and slow wave sleep. J Clin Sleep Med. 2016;12(1):19-24. Available from: doi: 10.5664/jcsm.5384"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Parwell JA, Reimer RA. Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults. Am J Clin Nutr. 2009;89(6):1751-9. Available from: doi: 10.3945/ajcn.2009.27465"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Olli K, Salli K, Alhoniemi E, Saarinen M, Ibarra A, Vasankari T, Rautonen N, Tiihonen K. Postprandial effects of polydextrose on satiety hormone responses and subjective feelings of appetitein obese participants. Nutr J. 2015;14:2. Available from: doi: 10.1186/1475-2891-14-2 "}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Okubo N, Matsuzaka M, Takahashi I, Sawada K, Sato S, Akimoto N, Umeda T, Nakaji S, Hirosaki University Graduate School of Medicine in general population. BMC Public Health 2014;14:562. Available from: doi: 10.1186/1471-2458-14-562"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"Xiao Tan, Markku Alén, Kun Wang, Jarkko Tenhuen, Petri Wiklund, Markku Partinen, Sulin Cheng. Effect of six-month diet intervention on sleep among overweight and obese men with chronic insomnia symptoms; a randomized controlled trial. Nutrients. 2016;8(11):751. Available from: doi: 10.3390/nu8110751"}]}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA11806612","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1348-1452","subitem_source_identifier_type":"ISSN"}]},"item_10002_subject_21":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"498","subitem_subject_scheme":"NDC"}]},"item_10002_text_24":{"attribute_name":"出版者（英）","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Chugokugakuen University and Chugoku Junior College"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Akagi, Shuji"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Akagi, Shuji","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Kihara, Sayaka","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-06-20"}],"displaytype":"detail","filename":"17_001_009.pdf","filesize":[{"value":"281.7 kB"}],"format":"application/pdf","license_note":"Copyright (c) 2018 by Chugokugakuen University and Chugoku Junior College","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"17_001_009.pdf","url":"https://cur-ren.repo.nii.ac.jp/record/1039/files/17_001_009.pdf"},"version_id":"e49949be-c69d-41c0-93f9-7fdce3465789"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Pittsburgh Sleep Quality Index","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Self-administered diet history questionnaire","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Short sleep duration","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Soluble fiber","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Association between Subjective Sleep and Dietary Intake in University Students","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Association between Subjective Sleep and Dietary Intake in University Students"},{"subitem_title":"Association between Subjective Sleep and Dietary Intake in University Students","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"4","path":["93"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-07-01"},"publish_date":"2019-07-01","publish_status":"0","recid":"1039","relation_version_is_last":true,"title":["Association between Subjective Sleep and Dietary Intake in University Students"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2023-05-15T11:51:19.169965+00:00"}